A Hills Hoist (In the Australian Outback)

Hills Hoist

One of Australia’s most recognisable icons, Hills Hoist !

It doesn’t get much more Aussie than that…every backyard has one, even in the outback!

photo: Baz, The Landy

Man made objects (In the Australian Outback)

The Old Truck, Trilby Station, Australia

photo: Baz, The Landy

Broken Down – In the Australian Outback

Broken Down - In the Australian Outback

Broken Down – In the Australian Outback.

Trilby Station, by the banks of the Darling River…

photo: Baz, The Landy

Brekkie’s On (Outback Australia Style…)

Brekkie's On (Outback Australia)

Standing around an open fire, having a few laughs, cooking up brekkie!

Strewth, you wouldn’t want to be “dead for quids”…who’s hungry?

photo: Baz, The Landy

We’re heading Outback for a few days – (In The Landy)

The Landy and T-Van Trailer
The Landy and T-Van Trailer

Touring the harsh environment of the Australian Outback is best done in a robust vehicle designed for the job.

Mind you, in days long gone people travelled the Australian Outback in old Model T Fords…

The Landy - straight from the farm
The Landy – Straight from the farm
The Landy - Straight out of the workshop
The Landy – Straight out of the workshop

Our vehicle is a Landrover Defender 130 Twin Cab manufactured in 1995, and completely rebuilt from scratch in 2006. Up until the time we purchased the vehicle it had been used as a farm vehicle in the wine growing region of the Hunter Valley just to the north of Sydney.  We reconfigured it for long-range travel and it can cover a distance of around 1,800 kilometres without the need to refuel.

Strewth, that would be 1,100 miles…

We intentionally chose an older vehicle so we didn’t have to deal with a “computer failure” disabling the vehicle in the middle of no-where. A rare occurrence mind you, but it is a long walk from the middle of no-where in the Australian Outback!

The Landy + T-Van
The Landy + T-Van

It uses solar panels for power management and has a High-Frequency Radio for long-range communication that enables us to stay in contact even in the most remote parts of Australia.

And it can carry 100 litres of water in a specially designed stainless steel water tank.

Inside the canopy we carry an inflatable boat and outboard motor for touring the creeks and billabongs we come across in our travels, has a 60 litre fridge, and we carry a comprehensive range of spare parts, tools and tyre repair equipment.

The Landy - packed ready for adventure
The Landy – packed ready for adventure
The Landy - acked ready for adventure
The Landy – packed ready for adventure

After all, in the event of a break-down help can be hundred’s of kilometres away. We also carry a substantial medical kit.

And to enable it to cope with the harsh environment we travel in, it has specialist suspension.

The Landy and T-Van, no show ponies here!
The Landy and T-Van, no show ponies here!

The camper-trailer, a Track T-Van, is every bit as tough as the vehicle and was designed by a company that makes trailer equipment for the Australian army. It doesn’t come on all our trips, but crikey, we need to find a good reason not to take it, as it makes for a very comfortable night’s sleep.

Our go anywhere T-Van camper trailer
Our go anywhere T-Van camper trailer

Quite a change to a bivvy bag and sleeping bag on the side of an alpine mountain in the freezing cold!

Anyway, make sure you give us a wave if you see “The Landy” Out and About.

Landrovers, I love ‘em so much that I’ve got two (Janet rolls eyes 😉 )

Our other Defender - Red Rover
Baz’s Commute Vehicle  – Red Rover

Crikey – Where’s the snooze button (Turn that bloody thing off!)

Blue Winged Kookaburra, Bowthorne Station, Gulf Savannah Land

There is a lot to like about our island continent, Australia.

Our unique wildlife, kangaroos bounding across wide open plains, koalas sleeping in a lonely gum tree, and even a crocodile here and there…

Beaches that are counted among the best in the world, the brilliant red colour of the Outback set against a rich blue sky.

Mayne Ranges - North of Diamantina NP
Mayne Ranges – North of Diamantina NP

 But don’t worry, I’m not writing an advertorial for our local tourism authority, besides, I think Australia does a good job of selling itself…

No, what I am writing about is the world’s best alarm clock.

There is no need to set it, it comes in a range of colours and is mostly uniform in shape and size…

No snooze button on this model though…

It doesn’t make the usual mind-numbing BEEP…BEEP…BEEP, or gently awaken you to the sound of your favourite music.

But it will awaken you to the sounds of jovial laughter, perhaps leaving you to wonder whether you are still in that bar you were going to leave before the stroke of midnight…

The Shed
The Shed

As the first sign of light began to show in the eastern sky, I wiped the sleep from my eyes and headed for the shed, my predawn exercise workout beckoning.

And that alarm was still laughing, mocking me, seemingly taking pleasure that it had dislodged another from the dreamworld that we all try to hold onto for those extra few minutes.

Yep, natures alarm clock, Australia’s own Kookaburra – you’ve gotta love ‘em…

(The one pictured is a Blue-Winged Kookaburra photographed by Janet, my partner, on Bowthorne Station in the Gulf Savannah of Northern Australia.)

Copper Hill – Outback Australia

Copper Hill - Outback Australia

TomO has been travelling the outback with us since he was a little tacka.

And always smiling, never stop smiling, mate…!

Date Palms in the Australian Outback (Dalhousie Ruins)

Date Palms in the Australian Outback
Dalhousie Ruins, Central Australia…

It is not unusal to find date palms in the remote Australian Outback, particularly in the centre of Australia.

Often planted by Afghan Camel Traders.

 The Australian Outback…If you can survive the flies, you’ll love it!

Cooper Creek, Outback Australia (An oasis in a barren land)

Cooper Creek, Outback Australia

The Cooper Creek winds its way through the Australian Outback after the rains from Northern Australia swell the creeks and river systems and move slowly down into the wonderful area they call the “Channel Country” providing a haven for water birds and bringing life to the surrounding country…

TomO, Janet and I travelled in our inflatable boat to this remote spot, sat back and enjoyed the solitude that the Australian Outback brings, and not another soul in sight…!

And lucky for us, Janet rustled up one of those great dampers of hers in the camp oven for us to devour, how good is that…

photo: Baz, The Landy

Strewth, now that’s a woolshed! (Cordillo Downs)

Cordillo Downs Woolshed, Outback Australia
Cordillo Downs Woolshed, Outback Australia

One of my passions is travelling the Australian Outback, the rich red soil kissing a vast blue sky in the far off distance, in the never-never…

Rest assured the never-never is a real place and the term was often used to describe the vast uninhabited inland region of Australian. But in reality, Australia’s first people, Australian Aboriginals, inhabited much of this vast land, the never-never

The term never-never has appeared in many poems, writings, there is even a novel, “We of the Never-Never”, authored by Aenas Gunn. The book is really an autobiographical account of her time on Elsey Cattle Station in Australia’s Northern Territory.

I’ve visited Cordillo Downs many times over the years and it is truly big-sky country out there.  Standing in its shadows I try and picture in my mind’s eye the people who worked here, how they arrived, where they went.

For you see, Cordillo Downs is in the middle of no-where and there is something very appealing about that.

And you’ll be hard pressed to find a tree in the “gibber country”.

Stores were transported from a town approximately 600 kilometres to the south by Afghan Camel Trains and workers frequently rode bicycles across an arid desert landscape to seek work in the shearing shed.

The Never Never, Outback Australia
The Never Never, Outback Australia

Hey TomO, there’s an adventure for us, riding our mountain bikes up the Strezlecki Track to Cordillo Downs

 Outback Australia, truly full of surprises and if you aren’t carried away by the magnificent landscape, you’ll be carried away by the flies, that’s for sure! 

Click go the shears’ boys…click,click,click (The Woolshed)

The Woolshed - Currawinya, Outback Australia

Taken as the sun was dawning on a new day in the outback, the woolshed is located within Currawinya National Park, near Hungerford, in far western Queensland.

Nearby is the beautiful Ourimperee Water-Hole…

Click go the shears’ boys, click, click, click….

photo: Baz, The Landy

Mayne Hotel Ruins – Australian Outback (The Cellar)

The Cellar - Mayne Hotel Ruins, Channel Country, Outback Australia
The Cellar – Mayne Hotel Ruins, Channel Country, Outback Australia

With no fridges novel ways had to be found to keep the beer cold!

Outback Australia, it will give you a thirst!

The Bread-Knife, Warrumbungles, Australia

The Bread-Knife, Warrumbungles, Australia

This is a wonderful place to visit, to sit and just listen to the sounds of the Australian bush

Where the wildlife abounds and the flora is spectacular. We took this photograph in the Warrumbungles on one of our trips…

The Australian Bush, it speaks for itself…

The Australian Dingo (In the outback)

The Australian Dingo

The Australian Dingo, at home in the Australian Outback

We took this photograph in the Channel Country, far Western Queensland.

You’ve just got to love the landscape, the flora and fauna, that makes the Australian Outback what it is!

Barcoo River, Outback Australia

Barcoo River, Outback Australia

Late afternoon on the Barcoo River, Welford National Park, Queensland, Australia.

I’ve been looking back over some photographs taken on our four-wheel drive touring trips to the Australian Outback.

The Australian Outback, you’ve got to love it!

Crampons, Ice Axes, and Mountains (Crikey – it gets the thumbs up)

 

Climbing the south face of Aurora, Southern Alps, New Zealand
Climbing the south face of Aurora, Southern Alps, New Zealand

Mountains have a way of drawing you in like a magnet, whether you want to view them, walk up them, or perhaps climb them.

 For me it has been about climbing them and the Southern Alps on New Zealand’s South Island has provided me with a great place to do just that over the past two weeks.

Baz on Aurora - Southern Alps, New Zealand
Baz on Aurora – Southern Alps, New Zealand
Baz on Aurora, Southern Alps, New Zealand
Baz on Aurora, Southern Alps, New Zealand

 And sure, there has been a day here or there that the weather was not suitable, but that is an opportunity to wrap yourself in a warm down sleeping bag way up high in an alpine hut with a good book…

Talking about Alpine Huts, I spent a week at Centennial Hut, situated on the West Coast, and from its position, perched high on an exposed ridge, you could see all the way down to the Tasman Sea…the sunsets were fantastic from our alpine hideaway!

Sunset over the Tasman Sea - Centennial Hut
Sunset over the Tasman Sea – Centennial Hut

I have learned much over the past two weeks under the supervision of the team from Adventure Consultants who are high altitude climbing specialists based at Wanaka and it has prepared me very well for an expedition to climb in Nepal later this year.

In fact, the climbing in Nepal will not be as technical as the climbing I have been doing these past two weeks, but the summits will be in excess of 6,000 metres!

Baz - traversing on Aurora Southern Alps, New Zealand
Baz – traversing on Aurora Southern Alps, New Zealand

And whilst I am still surrounded by the magnificent mountains of the Southern Alps I will be putting away the crampons and ice picks for the next few days as Janet, TomO, and I are going to spend some time just relaxing in this wonderful country they call New Zealand…

Tasman Glacier viewed from Graham Saddle, Souther Alps, New Zealand
Tasman Glacier viewed from Graham Saddle, Southern Alps, New Zealand

 Crikey…did I say relax – I mean relaxing, as we know how.

All three of us will be stepping off a platform high above a canyon near Queenstown, in what is billed as the world’s largest canyon swing. Once you depart the platform you free-fall 60 metres down into the canyon until the ropes smoothly swings you into a giant 200 metre swing. You then complete a couple of massive swings before you slowly come to rest approximately 100 metres below the departure platform.

Strewth, I’ll let you know how that goes!

And all I can say is – “thumbs up” to climbing in New Zealand…

New Zealand's Southern Alps - Gets the "Thumbs Up"
New Zealand’s Southern Alps – Gets the “Thumbs Up”

Strewth – There goes a Walking Hat (In Australia’s Outback)

I was speaking with a good mate the other day and the discussion got around to the iconic Australian Hat, The Akubra, after TomO wandered past wearing his.

We had a bit of a chuckle because it brought back some funny moments we’ve had watching TomO wandering around under his Akubra in the Australian Outback.

The Akubra is a fur hat made in Australia for over 130 years.

To be worn with pride, worn like a favourite pair of jeans, until threadbare and falling off…

Anyway, TomO has had two Akubra’s in his 12 years, the first he received on his 2nd birthday, and more recently a couple of years back ahead of an outback trip we made.

Janet, my partner, also joined the discussion and we had a good laugh about the time he walked into the pub at Cameron’s Corner, which is out the back of whoop-whoop, and Adrian, the publican, simply quipped “strewth, there goes a walking hat.”

His hat was larger than him and took on a life all of its own…

As you’ll see, he’s a handsome little bloke.

In fact he’s already come to the notice of the daughter of one of our close friends and the feeling appears mutual. I saw a bit of a twinkle in his eye the other day when they were having a chat. This weekend a group of them are heading to the movies.

We speak fairly openly in our household so I asked him whether he liked her.

He said, “sort of…yes”

“And do you think she reckons you’re alright?” I asked…

“How couldn’t she like a good looking bloke like me Dad” he said, with a wink.

“Hell, Janet where did that come from” I whispered…

“No point whispering Baz” Janet mused, “You know perfectly well where it came from”…

Crikey, it seems only yesterday he was disappearing under his Akubra…

Anyway, I could rabbit on here about it for another few paragraphs,  but why don’t I just let the pictures do the talking…

TomO – The Walking Hat, a pictorial…!

Bushman’s Cuisine – A culinary experience (Under the Stars)

As Monday rolls around it is time to reflect on another great weekend in the mountains with family and friends. 

On Saturday morning we boarded The Landy and headed to Turon Gates, a rural property not too far from a great Australian wine growing region, Mudgee, to the west of Sydney.

It is a comfortable three-hour drive in the The Landy, which is no speed machine, especially when towing our T-Van, a specialist camper trailer designed for extreme travel.  This weekend it would not be put to its full potential, and with plenty of mountaineering and overseas travel over the next 12 months, it is unlikely to see the red bull-dust of the Australian Outback anytime soon.

We did pass some of my favourite climbing areas on the drive, but this weekend was about relaxing, eating, and eating, and relaxing, with Janet, TomO and family friends.

Crikey, did we eat or what?

And don’t you just love camp food prepared in a camp oven and dining under the stars beside a crackling camp fire…

Now I must say, Janet and I both love experiencing different foods from around the world, and enjoy a night dining out. But it is hard to beat cooking up and dining on some camp grub!

And no camping trip would be complete without Janet knocking out one of her (world famous) dampers.  Lavished with Golden Syrup, or Cocky’s Joy, as it is commonly referred to, it is simply the Bees Knees. From the time it is pulled from the camp oven, to the time when the last piece is devoured, you won’t hear a whisper from anyone, just the sounds of the Australian Bush punctuated by the groans of delight as the Golden Syrup trickles down your hand…

Joining us for the weekend  were our good friends The Todd’s;  Bob and Annette, and David and Stephen. They’re like family to us and we’ve been travelling this great country of ours with them for as long as we can remember. A work colleague of Bob’s also came along to experience the Australian Bush…

The Todd Boys, The Boys, as we affectionately know them, are like brothers’ to our son TomO, and talk about being as thick as thieves.

Apart from growing taller, The Boys and TomO haven’t changed much. Although, the conversation seems to have moved from toy cars and teddy bears to girls these days…

Bob and I go back a long way…I even got to spin a few tales about him in my role as “Best Man” on their wedding day.

Together, we’ve cut a path along the Kokoda Track in the wild jungles of Papua New Guinea and paddled the Papuan Coast extensively on our kayaks.

Strewth, we’ve even spent a great New Year’s Eve on the small island nation of Nauru, at the Nauru Phosphate Club, helping to de-stock the Nation’s supply of Foster’s Lager, but heck that is a yarn for another day, if I ever get around to remembering it.

I’m sure Bob was a pyromaniac in another life-time, but rest assured he can set the best camp-fires ever and then cook up a storm in his camp oven. The Todd’s feasted on roast lamb and vegetables, while we settled for a good old rump steak on the barbie.

Now I must do a couple of call-outs here.

I have been fortunate enough to have found a fantastic blog called Picture Real Food, by Marisa, which has some wonderful recipes.  This weekend I tried out her Bull’s Blood Mushrooms, and all I can say is if you are into mushrooms give this a go…and if you’re not into them still give it a go, because you’ll end up a convert!

The other call-out is to a mad-as-a-cut snake New Yorker who goes by the name of Icescreammama. Recently she had some really nice things to say about some Aussie bloke so I drank a toast to her on his behalf and the recent success she has had in a writing competition.

Geez, I actually had a couple of beers, a bit unusual for me ahead of my preparation for next year’s full-on mountaineering calendar.

Blow-me-down,  I thought people like Icescreammama only existed on those American sit-coms you see on the Telly, when it is working. But there she is, larger than life. Mind you, I’m betting she is one of those New Yorkers’ that drinks cor-fee instead of coffee.

And did I get around to mentioning one of my favourite parts of any camping trip.

 Brekkie!

And this is after we get our fill of vegemite on toast, after all it wouldn’t be Australian to leave it at home!

There is something that is good for the soul about a lazy start to the day, getting a fire going, and then throwing a couple of jaffle irons onto the coals with your favourite filling stuffed between two slices of bread!

Janet made up some savoury mince, and her jaffles were the ant’s pants; seriously to die for.

And no outing would be complete without someone falling into the water. Usually it is TomO, because he was a fish in a previous life, but this weekend it was my turn as I filled up the water bucket – it must have been those two beers I had the night before that gave me a wobbly boot.

Geez, you just gotta love getting “Out and About” –  bring on life!

And hey!… Don’t forget to Like The Landy on Facebook to catch up on more photos and happenings while he’s “Out and About”…

Besides with only 29 likes he’s starting to think he’s more “off” than an “Outback Dunny” in the mid-day sun!

 

 

Vegemite – The Yeast that bonds a Nation (An Aphrodisiac for the Soul)

 

Just for a change we aren’t heading to the mountains to climb this weekend, but we are packing “The Landy” and heading for some camping. In the mountains, of course…

 It is hard not to like the mountains at this time of year, well, at anytime for that matter, but there is something very renewing about being Out and About in Spring.

Okay, “The Landy” does have ropes stored inside it, just in case…

The Landy

Our destination is Turon Gates, situated not too far from the Mudgee wine producing region. An area that also has a history steeped in gold mining.

Turon Gates

There is a creek running through the property and as it is coming into yabbie season we are hoping to get a feast of these sweet crustaceans’ to eat. TomO, our son, is good at catching them, and I’m not too bad myself.

Although Janet, my wonderful partner, has  suggested she packs a leg of lamb that can be cooked up in the camp oven, just in case the boys’ fail to catch any there aren’t any around, and of course an adequate supply of the staple food of every Australian, a jar of Vegemite.

Now I know some of you are saying we’re a weird bunch for liking this savoury delight made from left-over brewers’ yeast.

But strewth, I could give you a hundred reasons why we are weird, but eating vegemite isn’t one of them…

Vegemite on toast. I have a larger version. I ...

Besides, you wouldn’t be a ridgy-didge Aussie if you didn’t smear your hot buttered toast with this delightful tar looking substance for brekkie each day.

And we’re not unique in having our own special breakfast…

I mean, it’s a bit like our good American friends and their door-nuts and cor-fee donuts and coffee, or the Poms and those bloody smelly kippers they throw down for brekkie, (no wonder they’ve got a chip on their shoulder) or for that matter, the Germans and their half-dozen steins of whatever beer they can get their hands-on.

Come to think of it, the way the Germans’ drink beer you’d think they be all over something that is made from brewers’ yeast…evidently not.

Seemingly, the good people at Kraft are yet to make an alcoholic version of vegemite (note to self).

Strike-a-light, if they did make an alcoholic version, the cops, never to miss an opportunity, would be down at the local child-care centre breath-testing any kid riding a tricycle. It’d be like a turkey shoot…couldn’t miss.

After all, every Australian kid grows up on vegemite; no wonder we’re such a rugged, sturdy bunch.

As an aside, research suggests that smearing vegemite on your face before going to bed does wonders for the complexion.

Granted, I did read that on the inside of a beer bottle top…but still, sounds plausible!

I mean, I read somewhere else, might have been an old copy of News of the World, that some people cake their faces in mud, and lie back with a couple of slices of cucumber covering their eyes. Pretty sure that isn’t happening in Australia, otherwise it would have shown up on that “weird list”.

But given I can be a little bit naughty am a research freak, the one time I smeared it onto Janet, she thought I was getting all weird in the struggling paddock.

You know, the bedroom!

Truly, I thought I’d try my luck wasn’t getting weird, and rest assured after I got the black yeast onto the new satin pillow cases there was no chance of that happening anyway…

Crikey, she was fuming.

“Fair crack of the whip” she screamed…

“Why did you go wasting the vegemite like that” …still yelling at me!

Anyway, I’ve sort of digressed a little bit and can’t even remember the point of this yarn I was spinning telling you…

So let’s just finish it off on this note, when in Rome, do as the Roman’s do.

When you foreign tourists that keep turning up, ringing our doorbell down in the customs hall of Sydney International Airport with the voracity of an Avon woman on uppers, get with the program, get adventurous, and get some of our vegemite into ya!

And don’t you worry, we’ll be sure to return the courtesy, especially when we visit Germany!

Good weekend to all….

The Landy – Packed ready for adventure

We just spent a wonderful weekend on the Central Tablelands area to the west of Sydney.  Turon Gates, a private property that is dotted with numerous cabins and cottages, and a wonderful camping area was our destination.

We were intending to do some climbing and abseiling in the Blue Mountains over the weekend however my climbing partner was unable to make it.

We hadn’t been to Turon Gates for quite some time, so after TomO, our son, finished his Saturday sport at school we headed off in The Landy with the T-Van in tow.

I’ve often been asked where The Landy name comes from, well it is a Landrover Defender that we have rebuilt for long-range touring in Australia. The T-Van is a rugged camper trailer designed for travel in extreme places, and it does live up to its claim, we can attest to that!

And The Landy is no speed machine, which suits us perfectly, so it was a slow drive up and over the mountains and towards the wine growing area of Mudgee.

TomO wasted little time becoming acquainted with a group of kids who were there for the weekend and played a game of cricket while Janet, my partner, and I set up our camp. Mind you, that is a fairly quick affair as the The Landy is always in touring mode with everything stored inside, including a inflatable boat with a mercury outboard motor, and the T-Van is ready to sleep in with little set-up required.

The Turon River meanders through the property and it wasn’t long before TomO was in the water beckoning me to join, which I did. It was refreshing to say the least.

Janet spent time sitting on the river bank watching and speaking with another group of campers who we joined for a few drinks and a camp fire later…

So, whilst we missed out on climbing we had a fantastic weekend out and about in the Landy, and climbing is on this coming weekend – for sure.

How’s this for a little tug on the heart…(Thanks TomO)

I found it as I was just about to get some sleep before I head off to New Zealand early in the morning. 

TomO, the little rooster, pinned it to my back-pack.  

Must say, it put a little tear in my eye, so I went to his room and watched him sleeping for a little while…

Send a Saint Bernard (If you haven’t heard from me in a week)

These last few weeks since I booked an impromptu trip to climb in the Southern Alps of New Zealand seemed to have flown by, literally.  There has been so much to organise and gear to be updated that I hardly noticed time passing…

I head off early Friday morning, flying across “The Ditch” into Queenstown in the South Island, before making my way by bus to Wanaka, about an hour’s drive away.

On Saturday I will be flying into the back-country by either helicopter or ski-plane with Dean Staples, Adventure Consultants Chief Guide for New Zealand. He has a first class climbing and mountaineering pedigree with 8 trips to the top of Mt Everest under his belt, and numerous other 8,000 metre peaks, including Cho Oyu, which is my goal for 2014.

Anyway, there will be no communication access, other than satellite phone for emergencies, so I’ll let you know how it goes, along with some pictures, when I return.

And, strewth, at the moment there is plenty of snow falling and the wind is so strong it would “blow ya dog off its chain”

Incidentally, the day after I get back I am participating in Tough Mudder, which is billed as the “Premier Obstacle Course Series in the World”. I will be lining up with  my partner in crime and brother-in-law, dare I say, fellow adventurer, Ray Tong.

He’s a bit soft, a typical Kiwi, but I’ll get him through the day…and to the beer queue!

It is fair to say there is an unstated, vigorous, but friendly rivalry between us so it should be interesting. Ray will blow me away in the running, but I’ll have it all over him in the strength department…

Mind you, that is the beauty of these events, it requires teamwork to get you through.

And when I say return, what I really mean is that I will be updating from a near deserted island in the South Pacific. Yasawa Island in the Fijian Island Group.

Janet, TomO, and I fly out the day after Tough Mudder. So we’ll be lazing back on a coconut fringed beach for a week…

Okay, well TomO and I aren’t really known for just “lazing around” so we might find some adventure.

I’m sure we will…

And Janet, well we’ll make sure she is pampered in a manner deserving of such a loving partner, and mother, like royalty!

Strewth, she deserves it for putting up with all the day to day antics of “her boys” …talk about a Saint!

Neighbour’s – Love them or hate them (Just don’t mess with this one)

Ever had a next door neighbour that you wish would just go away? You’ll know the ones I’m talking about, loud, unruly, parties until all hours, beer bottles chiming to the sounds of another cheers! Mind you, it almost sounds fun when put it that way, but it does wear thin after a while.

 And then there are the silent ones, no noise, no parties, pretty much keep to themselves, but shikes, they sure can give you the creeps.

Strewth, we’ve had our fair share of them over the years, but we are lucky to have great neighbours all around us these days!

But I’ll share a yarn about one neighbour that we had not so long ago.

We were out touring in Far North-Queensland, FNQ (pronounced ef-fen-Q), up in the Gulf Savannah Country where Janet, my partner, has her roots.  Mott’s are still grazing sheep and cattle in that region to this day, and for me, growing up in Townsville, this region was my backyard.

Over the past few years we have made the 7,000 kilometre round-trip to one of our most favourite spots in the Australian bush, Lawn Hill Gorge.

Now let me tell you, this is one heck of a beautiful spot that we first visited back in the 1990s. It was literally a flying visit in an aircraft we owned, a Piper Arrow, call sign Foxtrot-Tango-Hotel. This was before the little tacka, TomO  came along, and we flew it extensively over the Australian outback before selling it some years back.

These days we enjoy the drive north through the outback in The Landy just as much as we did flying over it.

The Aussie Outback, it’s a great place to just stand still and take it all in, a place where the barren land and ochre red soil meets the deep blue of the never-ending sky…

Anyway…

Last year when we were up there we had no problem securing a great spot beside the creek, which surprised us as there were a few others around at Adel’s Grove, a small tourist resort that caters for travellers just nearby to the main gorge.

It was our neighbour, a magnificent Olive Python that measured about 5 metres in length.  A beautiful specimen it was. Apparently, only known to eat small children…

Just kiddin’…

It had taken up residence just on the bank where we had set up camp.  These are not an aggressive snake, despite their size, and not venomous. And we have our fair share of those venomous ones.

Crikey, we’ve got a bagful of the world’s most deadly snakes, and none of those “rattling” things that they have elsewhere, just hard-core mean and downright dangerous ones!

Okay, fair’s fair, the North American rattle snake does make it into the top ten…I don’t want to turn this into a “mine’s bigger than your’s thing”

Most passing by our camp were totally oblivious to it being there, many who saw it thought they were about to be eaten alive, others were curious at a seemingly chance encounter with something so wonderful.

Late in the day, as the sun drifted low into the western horizon and shadows started to cast long, it would move on, returning first thing the next morning to take up its position once again.

Yep, neighbours, they come in all shapes and sizes, some you love to bits, others you’d be happy to see the back of, but for sure, we’d be happy to have this bloke as our neighbour anytime – best “guard dog” we’ve ever had…

Ps. For those who might be wondering, Janet loved it, she was the photographer. Um, I must’ve been busy with something…

Get this – Climbed Mt Everest (Eight times)

Well I was excited a few weeks ago when I booked a mountaineering and climbing trip to the Southern Alps in New Zealand south island…

 Now I’m bloody excited, you know, like when you can barely control yourself, excited like when you still thought Santa came down the chimney!

 After an early morning paddle down at Narrabeen Lakes this morning, which I almost had to myself along with a few pelicans, I headed home for a final gear check and pack as I depart this coming Friday.

Whilst in New Zealand I’ll be climbing under the instruction of Dean Staples who is Adventure Consultants Chief Guide for New Zealand.

Dean is a highly skilled IFMA Guide and has guided many expeditions around the world for the company.  These include three ascents of Cho Oyu, two times to Ama Dablam, and the Vinson Massif.

He’s also travelled to the Antarctic Peninsular.

If that all sounds very impressive, get this, this year Dean summited Mount Everest for the eighth time, yes that’s right eight times.

My current goal is to summit Cho Oyu, the world’s sixth largest mountain peak, which measures in at 8,201 metres (26,906 feet).  But there is plenty of preparation and training to be done before I head off on that expedition, hopefully in 2014.

Under Dean’s guidance I’m hoping to learn some very valuable skills during my week in New Zealand, or N-Zed, as us Aussies affectionately call it…

We will spend the week in either Westland National Park, Mt Cook National Park, or Aspiring National Park, depending on where conditions are best suited. And as it is still very cold we will be staying in mountain huts rather than camping on the glaciers.

We will fly into the glaciers by helicopter or ski plane and at this stage we are planning to fly out at the end of the week, but that will depend on the weather and aircraft availability at the time, otherwise it will be a hike out.

Our focus over the week will be on crampon and ice axe skills, and crevasse rescues, with a few other mountain skills thrown in for good measure. So there should be a fair amount of ice-climbing.

This is designed to prepare mountaineers for climbing the “seven summits” the highest peaks on each of the world’s continents.

Mt Aspiring, Southern Alps, New Zealand

I’m also going back to N-Zed in January for a summit attempt on Mt Aspiring.

What makes this a real challenge for me is that I grew up in tropical Northern Australia, my playground was the Australian outback, and the tropical waters of the Great Barrier Reef.

 I was almost thirty years of age before I even set foot on snow, and I’ve never snow skied in my life.

And as I confessed in an earlier musing, I can’t even tie my shoe-laces! But I can tie quite a few mountaineering knots, lucky that!

 And what of Everest you ask?

Well let’s see if I can get to the top of Cho Oyu first…but Janet, my partner, has penciled it in the diary already, saying she knows me too well.

For me, I will be very happy to get to a position of where I could reasonably contemplate having a go for it…

 And thanks for the vote of confidence Janet…I’m taking it as tacit approval for the funding of that trip if it ever eventuates…

If you’re inclined, I’ll be updating Facebook when I can, check out The Landy there, just click ‘like’…

Interview with Mountain Guide and Mountaineering Instructor James Thacker:

This was a great read for me, and very relevant.

Apart from fitness, attitude, the right gear, I think what James highlights is that mountaineering, like many adventure pursuits, is about ‘risk mitigation’.

Many thanks to Adventure Journal!

Baz – The Landy

orlaomuiri's avatarOrla O'Muiri

1.What age were you when you started climbing mountains?

I first started walking with my parents when we moved to Derbyshire in my early teens.  We spent most weekends exploring the moors of the Peak District and later climbing on the grit-stone edges.  My parents despite being active weren’t walkers so we started together really, learning to navigate and look after ourselves on the hill.

-What was the first mountain you climbed?

Most likely Kinder Scout in Derbyshire, but the ones I most vividly remember are Tryfan in North Wales and Ben Nevis in the Highlands.  Tryfan was particularly exciting as it involved a lengthy scramble up the north ridge and I had never experienced anything like that before.  Ben Nevis I also remember as we turned back from fairly close to the summit in bad weather, we were worried about the large cliffs of the north face in bad visibility.  Turning…

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Smothered in Cocky’s Joy

Camp Oven Scones

It doesn’t matter where in the world you travel you will always find someone baking bread. And there is nothing better than eating freshly baked bread…

It could be a baguette in a back street bakery not too far from Avenue des Champs-Élysées, or a Grissini expertly baked in the shadows of the Colosseum, it could even be one of the many Indian flatbreads, a Naan maybe, baking in a tandoori oven, or even an Injera in Ethiopia.

Freshly baked damper

In the Australian Outback where a never-ending blue sky meets the parched red soil it will be the drovers’ staple, a golden brown damper, kneaded and expertly worked before being baked in a camp oven, or maybe just over hot glowing coals…

A freshly cooked damper, still warm, is best eaten smothered in cocky’s joy, the residue running down your hands, waiting to be licked from your fingers…

Camp food… bonza mate!

Crikey – Turn that bloody thing off…

Blue Winged Kookaburra, Bowthorne Station, Gulf Savannah Land

There is a lot to like about our island continent, Australia.

Beaches that are counted among the best in the world, the brilliant red colour of the Outback set against a rich blue sky.

Our unique wildlife, kangaroos bounding across wide open plains, koalas sleeping in a lonely gum tree, and even a crocodile here and there…

But don’t worry, I’m not writing an advertorial for our local tourism authority, besides, I think Australia does a good job of selling itself…

No, what I am writing about is the world’s best alarm clock.

There is no need to set it, it comes in a range of colours, and is mostly uniform in shape and size…

No snooze button on this model though…

It does not make the usual mind-numbing BEEP…BEEP…BEEP, or gently awaken you to the sound of your favourite music.

But it will awaken you to the sounds of jovial laughter, perhaps leaving you to wonder whether you are still in that bar you were going to leave before the stroke of midnight…

The Shed

As the first sign of light began to show in the eastern sky, I wiped the sleep from my eyes and headed for the shed, my predawn exercise workout beckoning.

And that alarm was still laughing, mocking me, seemingly taking pleasure that it had dislodged another from the dreamworld that we all try to hold onto for those extra few minutes.

Yep, natures alarm clock, Australia’s own Kookaburra – you’ve gotta love ‘em…

(The one pictured is an example of a Blue-Winged Kookaburra photographed by Janet, my partner, on Bowthorne Station in the Gulf Savannah of Northern Australia.)

I’m excited today (very excited)

Mt Aspiring, Southern Alps, New Zealand

Well to be honest, most days excite me, perhaps some more than others, but today I booked a week of mountaineering in the Southern Alps of New Zealand leaving in two weeks time, and I’m really excited about the prospect of getting out and about…

Hinchinbrook Island, Australia

I was intending to walk the Thornsborne Trail on Hinchinbrook Island, in North Queensland as it has been on my list of walks to do for as long as I can remember. However, each time I have planned to walk it something else has come along to interrupt the plan. Usually something that I have had no control over.

I’ve often joked that there is an unknown force at work that prevents me from going. Perhaps it is saving me from the jaws of one of those pre-historic reptiles, the crocodile, that inhabit the region, but I digress…

 I already have a trip booked to climb Mt Aspiring located in the Southern Alps of New Zealand this coming January. But January seems so far away, so I thought, why not give those hand-crafted mountaineering boots I just purchased a run for their money instead of walking the Thornsborne Trail?

Yep, I had no trouble rationalising that one in my own mind.

A quick call to our travel agent, was followed up with a call to the wonderful team at Adventure Consultants, located at Wanaka on New Zealand’s South Island, to confirm I was on my way.

New Zealand is recognised around the world as a great training ground for mountaineering, and although most peaks are only around 3,000 metres in height, they are similar in ruggedness and valley to summit altitude gains as the higher peaks in the Himalayas.

English: Southern Alps from Mt Hutt, New Zealand
Southern Alps, New Zealand

The week of guiding and instruction, the Seven Summits Course, is designed for people like me who are looking to progress to high altitude climbing, to gain exposure to snow camping, improve on crampon and ice axe skills, master ladder crossings over crevasses, along with other general mountaineering skills.

In Australia, it is more difficult to gain this type of exposure.

I have elected to undertake as much tuition as I possibly can, especially in the earlier stages of my journey to Cho Oyu, and Beyond, as this will hopefully make me safer on the mountain, and give me a strong base to build from and to assist in achieving my goals.

One area I will be focussing heavily on is my decision making skills, and I’ll be getting the team at Adventure Consultants to put me to the test on this aspect…

And I still need to break the news to Janet, my partner, that there is plenty more gear I need to buy before I go.

Mind you, Janet has not been watching the bank balance, but has asked only one thing of me, and that is to be safe at all times, reminding me there is always another day.

Her words of wisdom constantly echo in my mind, “summiting is optional, getting down is mandatory.”

 Who has a mountaineering story they can share?

Camp Oven Cooking – You’ve gotta love it!

Hands up if you think one of the best parts of camping and being in the outdoors is camp food.

On our travels we try and cook around an open fire using our cast-iron camp oven at every opportunity…

It is a way of bringing us all together at the end of a day, to talk about what we did, our experiences, and usually the only sounds you hear are the crackle of twigs burning, of birds heading to their favourite roost for the night, and of laughter, friendly banter being exchanged around the fire…

Janet, my partner, is a wonderful cook, and without fail she will cook up a batch of scones or a damper in the camp oven to be devoured with lashings of butter and golden syrup much to the delight of all…

Yep, camp food, you’ve gotta love it…

Dope on a Rope – A Rope Rescue Course in the Mountains

English: The Three Sisters, Katoomba, New Sout...
The Three Sisters, Katoomba, New South Wales, Australia.(Photo credit: Wikipedia)

Last weekend I headed to the mountains for a couple of days of abseiling and climbing with the team from the Australian School of Mountaineering (ASM) at Katoomba.

The setting was the spectacular Blue Mountains, an internationally recognised World Heritage Area where you can bush walk, mountain bike, abseil, climb and canyon in any number of spectacular locations, and at night sit around a log fire in one of the many inviting hotels, or bed and breakfast establishments.  Unless you choose to camp out in the elements, and there are plenty of places where you can do that, all within two hour’s drive from the centre of Sydney.

Janet, my partner, and two of her girlfriends joined me for the weekend, although they were there to support the local economy in the numerous dress shops and art and craft boutiques that are part of the make-up of the small towns and villages in the region, not to dangle from the end of a rope!

The weekend was a follow-up to some recent training I undertook and an opportunity to learn more advanced skills. The first day was spent learning about gear selection and fitting, rigging of suitable anchor systems, hazard identification and avoidance, self-belaying techniques, and basic rescue and self rescue systems. Whilst there was some theory involved all the training was on the cliffs, and I was joined by two other people from Sydney who came to brush up on some abseiling skills learnt from boy-scout days.

Carrington Hotel
Carrington Hotel (Photo credit: tolomea)

After a tiring first day I stopped by at the Carrington Hotel, a beautifully renovated Art Deco style hotel in the centre of Katoomba, to meet with the girls who were strategically seated in the couches around a log-fire sipping on champagne. Later, we went to a local restaurant, Avalon, situated in an old picture theatre, where we had a few good laughs as the girls discussed their day, and purchases.  Although I did keep quiet about the two new ropes I purchased as I’m sure I would have been subjected to some friendly banter, especially after recently writing about their shopping exploits!

The second day was spent on more specialised rope rescue skills, tips and tricks that you need to know if you are going to dangle from a rope down a cliff face. And this included the use of mechanical ascenders and prusiks, and importantly, an improvised casualty evacuation method using  Z–drags. These skills will form an important of my tool kit as I make my journey to Cho Oyu and Beyond, as much of the mountaineering I will be doing in the next two years will be glacier based and have the ever present risk of crevasses, so learning to rescue oneself  from deep within is important. But like many things, this is all about practice, and you need to take the military approach to learning, just keep on drilling it until you can do it backwards in your sleep!

But alas, despite the serious side to the course it is supposed to be fun, otherwise why would you be doing it? And we did have lots of fun, and lots of laughs. Although the girls were heard to quip that how could anything be fun if it didn’t involve shopping!

Shane, ASM Instructor

Shane, our instructor from ASM, has a strong climbing background and also instructs at a local college on Outdoor and Recreational activities.  He was able to impart his knowledge with ease and in a way that could be readily absorbed. This was great as there is a fair amount of stress happening as you are trying to self-rescue yourself from half-way down a cliff. I’ll be doing some more climbing with Shane in two weeks time which will give me the opportunity to hone in and practice the skills learnt this weekend.

And we had spectacular weather for the two days, a little cool at times when the sun slipped behind a cloud, but from our position at Mt York we were sheltered from most of the wind and the view was spectacular from our cliff-top perch – I couldn’t help but think, you wouldn’t be dead for quids!

Dope on a rope?

On the Rope, Mt York, Blue Mountains

Well there were times I was feeling that way as I worked to master the necessary skill level with what seemed like a fist full of thumbs, but hanging-out on a rope is a blast and I can’t wait to be back out there again!

Who’s up for some abseiling and climbing?

The Great North Walk Sydney to Newcastle in Nine Days

Great North Walk Berowra

If you ever harboured an inclination to walk from Sydney to Newcastle it is worth knowing that the price of a one-way rail ticket is $18 and the journey takes approximately two hours. And I have undertaken this trip on a number of occasions and must say it is a pleasant trip, especially as the train winds its way around Brisbane Waters and Lake Macquarie en-route to Newcastle.

However, on the other hand if you want to save the train fare and have around ten days to spare, then I thoroughly recommend you take The Great North Walk.

The Great North Walk was initially constructed as a celebration of Australia’s Bicentenary in 1988. In 1981, two walkers from Sydney, Garry McDougall and Leigh Shearer-Heriot, came up with the idea to walk from Sydney to Newcastle.

After spending some time identifying an appropriate route, they decided to try and create a formal track. In 1983 they approached the NSW Bicentennial Committee for support. Minor grants followed and in 1986, the Bicentennial Committee allocated a major grant.The track was then adopted by The Department of Lands and became a reality in 1988.

The Department of Lands continues to undertake its maintenance, construction, conservation enhancement and future development.

It is estimated that more than 40,000 local, interstate and international visitors use the walk annually, either taking the challenge of the full 12-16 day hike, or enjoying short walks of one or two days in different sections of the walk.

On the ferry

My walking partner, and good friend, Ray Tong, set out on the walk in April of this year with another friend Michael Hawxwell and walked for six days, but was quickly extracted from the track one morning when his partner, my sister-in-law, put a call in to say that the birth of Aubrey James was going to be three weeks earlier than expected.  Now Ray could have started this walk from where he left off… but he didn’t and there we were, five months later on the 7.20am ferry from Circular Quay, heading under the Sydney Harbour Bridge on our way to the start of the walk in the pretty harbour-side suburb of Woolwich.

I doubt if those waiting to be transported to their city offices even noticed these two people stepping off onto the jetty, loaded up with maps and back-packs, so it was with little fan-fare that we headed off up the road, passing bleary eyed school kids and women walking their dogs.

Perhaps I should set the scene for the first couple of days as this was spent walking through the inner, and outer northern suburbs of Sydney, mostly along bush tracks, as the walk winds its way towards the Hawkesbury River.  I could say that we roughing it those first three nights, and if you call coming back to a home cooked meal, and a nice warm bed, at Dinsmore, our family home at Epping, than consider we were roughing it.

In fact, the number of days actually camping out were less than those spent tucked up in a regular bed, as the walk can be done in a way that allows you to stay at bed & breakfast type accommodation along the way.  Not that either of us was unaccustomed to camping out in the elements, however let’s face it, with an average of twenty-six kilometres to walk each day a nice bed to sleep in at night has its appeal.

On the second day we were fortunate to have our good friend and frequent walking partner, Bob Todd, join us on the picturesque Crossland to Berowra Waters section of the walk.

And there was no rest on father’s day which we celebrated walking through a number of valleys to arrive at Brooklyn, a fishing village nestled on the banks of Hawkesbury River. However, we did arrive to a fan-fare of sorts with Thomas and Aubrey greeting us with a welcome afternoon tea.

Train across he Hawkesbury

There are two ways to get to the other side of the Hawkesbury; one is via a ferry to Patonga, and the second on the train to Wondabyne.

We elected to take the train, and its departure from Wondabyne station marked our moment of truth as we stood there, back-packs loaded with twenty kilograms of gear and water, another seven days ahead of us, and a rather imposing walk up a hill from the station.

As we trudged along there was plenty of banter exchanged during the first hour and it mostly centred on the weight of our packs and whether there were items we could have done without to lighten the load.

Too late to worry about that now!

The landscape was changing as we progressed towards the Somersby Store, from open ridges to secluded and moist valleys.

Ray had quipped that the Somersby Store had the best Icy Poles, a frozen fruit delight, he had ever had. However, this was a delight I wasn’t going to experience on this day as the bus to Gosford was pulling up at the store just as we arrived.

On boarding the bus we quickly slinked back into the seat for a well earned rest as we were transported to our night’s accommodation. Oh, did I mention, we were toughing the night out at a motel in downtown Gosford.

Day five was billed as a long walk to the small locality of Yarramalong nestled in the Central Coast hinterland. And similar to previous days the day’s walk it had its fair share of hills, gullies, and at times open forestry trails.

A couple of scarecrows

We were greeted to the sleepy township by a scarecrow at almost every house, part of the area’s welcome to spring celebrations. I’d venture to suggest that had we stood still many would have been forgiven for mistaking this couple of weary and dishevelled walkers as just another pair of scarecrows.

The kind staff at the local store rustled us up a couple of steak sandwiches and refreshing cold drinks. In fact, the food was so good we were back there for dinner a couple of hours later after settling into our accommodation at the town’s local bed & breakfast.

As we turned in for the night Ray suggested the next day was going to be a real slog and that we should get an early start. But when the alarm clock went off a two-thirty something in the morning I was left to ponder, half comatose, just how far this days walk was going to be if we had to rise so early.

It turns out the alarm clock in the next room, which was unoccupied, had been set for this time, and Ray was still blissfully asleep as I lay there listening to the mind-numbing sound. Fortunately, this lasted only two hours, but unfortunately, this left me half an hour’s sleep before there was a knock at the door from a refreshed Ray who was arising from a restful night’s sleep.

To his credit, Ray did organise with the local storekeeper to have our twenty kilogram packs transported to a track head some eleven kilometres down the road, so our first two hours walk this day was done in relative comfort and without our back-packs weighing us down.

The walk took us along a quiet country road to Cedar Brush track head, the point from which we would launch our assault, and long climb, into the Watagan Mountains.

This was quite an arduous day, although I wasn’t to have the long climb to the top of Mount Warrawolong inflicted on me, something that Ray insisted that Michael and he undertake on the last crossing of their paths in April. As fate would have it, had it not been for their climb to the top, and an overnight camp there, Ray would never have got the call on his mobile that his was only hours away from becoming a father.

Given there was no chance of that happening again on this trip, the part of Ray becoming a father again, we gleefully walked past the turn-off that lead to the highest point in the Watagan Mountains, observed only by a rather large goanna.

Watagan Creek

Our camp was still another hours walk down a steep fire trail, with our only respite being a welcome encounter with two people from Challenge Ranch, who were providing vehicle based support to a group of young adults undertaking their Duke of Edinburingh Silver Certificates. This entailed them undertaking a two night hike through the bush. We could only dream of vehicle based support!

Nightfall came fairly quickly and with it a cool evening and after enjoying some  rehydrated food we tucked ourselves into our respective accommodation, two tents, and snored the hours away until the kookaburra’s awoke us just before sunrise the next morning. Mind you when you go to bed at six o’clock at night you get plenty of sleep in before the birds start their early morning wake up calls.

After six full days on the walk you would think the hills would come just a little easier, especially as our fitness levels were increasing each day. Our walk to Barraba Trig threw a number of hills and gullies at us, but it saved the best till last.  This was an hour and half’s walk up the side of a hill that got steeper with every step we took.
And we had the added imposition of another two kilograms each in our pack, after we picked up additional water supplies at the bottom of the hill.

Ray had secreted this away in a hollow log a week or so earlier, along with some refried beans and corn chips for dinner that night.

I’m not sure who was more pleased to see each other, the leaders on the Duke of Edinburingh walk, who were looking forward to some adult company and relief from the giggles of six young adults, or me. I mean, I know Icy Poles are desirable, but Ray had a strange fixation on them by this time. Okay, there is some literary licence being taken here, but hey, he scoffed a few down when we once again encountered civilisation.

The Watagan Mountains is a beautiful place with many walking tracks and fire trails to be explored, and the view from our campsite was magnificent and took in parts of the Hunter Valley wine growing region.

Hunter Valley

The next day was spent wandering in quiet contemplation along shaded fire trails before arriving at Heaton’s Lookout, and a wonderful panorama of the hinterland through to the ocean.

From here we could even see our destination, a mere forty-five kilometres away.

However, before we could wind down for the day and relax at the cabins located at Heaton’s Gap we had to negotiate our way down a steep power line track. We had walked this route previously and I can attest it doesn’t get any easier on your legs the second time around.

However, the bottom of the hill would signify a couple of things though, Icy Poles and a refreshing shower, and importantly, we would be rid of some of the gear out of our back-packs as we were to be joined by Janet, my wife, and son Thomas that evening.

In fact, we even had a visit from Michael, his wife Emma, and good friends Ian and Stella who were keen to see how we were going. The term ambulance chasing did come to mind briefly after all this was day eight. The night quickly passed though with good company, ample food and plenty of good humour……

However, there is a downside to most things, and over dinner Michael casually mentioned that with the sign suggesting it was only forty-one kilometres to the Brewery Pub at Newcastle (yes the walk finishes at a pub) that we should give consideration to knocking it off tomorrow instead of over the planned two days.

There was an awkward, but silent moment, as Ray and I caught glances, and Michael with a hint of a wry smile on the corner of his mouth recognised the bombshell he had just dropped.

I thought, that confirms my thinking, and Ray had a look of disbelief and no doubt was hoping that I hadn’t actually heard what Michael had said. But the penny had dropped!

The next day we were greeted to a lovely sunny spring day and with a hug and a kiss from Janet and Thomas we headed off on what was to be our last day on the walk.

Oddly, there was no discussion of Michael’s suggestion; I didn’t want to raise it too early, and Ray surely didn’t want to remind me of what Michael had said just on the off chance that a good night’s sleep may have erased the thought from my mind.

But like an irritating blister on the heel of your foot I raised it with Ray just as we walked into what was supposed to be our night’s rest spot at Warner’s Bay.

And yes there was some animated discussion at that point, but in the fine tradition of what goes on tour stays on tour it is best left at that, but fair to say Ray was cursing both Michael and me for a good hour or so at least.

Red Beach Newcastle

But to his credit, Ray, a Kiwi, showed the grit and determination usually reserved to the New Zealand All-Blacks performing the Haka ahead of a Bledisloe Cup match, and he pushed through the pain of his blisters, egged on by my promise that I would have us sitting at the Brewery Pub downing a pint of lager as the sun set over Newcastle harbour.

And after being met by Michael at Burwood beach for the final six kilometre walk to the centre of Newcastle, we were met by our families and did just that…

And was the nine day walk worth the saving of an $18 train fare – you bet it was!

Outback Queensland and The Gulf Savannah – The Landy on Tour

The Landy & TVan

‘The Landy’ was packed, the Tvan attached for its first extended trip, and we were ready to head-off on another northern adventure and whilst it seemed like an eternity since our last trip north, in reality it had only been twelve months… 

Thomas,Tomo (the walking hat,) gave the grandparents a lasting hug, Janet was seen giving last minute instructions to Milo, the wonder dog, and was heard to mumble something about making more sense out of Milo then she does me, most of the time anyway, and I did a final check to make sure the Tvan was in fact attached… and with the usual puff of smoke The Landy chugged to life, seemingly to the annoyance of a flock of cockatoos’ nestling in the tree opposite who protested in a most vocal way.

The drudgery of the freeway to the north-west, the escape route from suburbia, soon gave way to the foothills of the Blue Mountains and as we settled into the dawning moments of our sojourn we began to reflect on what it must have been like for the early explorers’ as they made their way westward, journeying on foot, horseback, and bullock dray. These days the trek over the mountains is done mostly in the relative comfort of a modern vehicle, although Janet was heard to whisper, under hushed breathe, something about there being little difference between a bullock dray, and The Landy.

 Progressing westward my thoughts crossed to the characters that have passed this way in days long gone. Who were they, what took them this way, and did they find what they were looking for? Of course the obvious and famous were at fore of mind, visionaries such as Blaxland, Lawson, and Wentworth, three intrepid and famous explorers who helped open the way west. But what of the others, people who have lived in this rugged land, those who visited fleetingly, those who never left…

With this in mind I vowed to spend time looking for those characters that have enriched the Australian Outback, who have helped define Australia’s identity, and that would mean visiting the social centre of many towns and communities we would pass through, the local pub – all in the name of research, of course…

The first day was spent travelling on the black-top via the towns of Lithgow, Ilford, Mudgee, Dubbo, Narromine and finally to Nyngan. Passing Narromine I recounted it is often referred to as the town of Champions being the birthplace of Olympian Melinda Gainsford-Smith, and cricketer Glenn McGrath. On a previous trip to the Corner Country we stayed at the caravan park located on town’s substantial airfield.
The airfield, established after World War 1, is home to the oldest rural aero club in Australia and was used as a training ground for RAAF pilots in World War 2. Over the years it has counted Charles Kingsford-Smith, Charles Ulm, Chuck Yeager, Nancy Bird Walton, and Barry O’Malley as visiting aviators.

In 1835, explorer, Major Mitchell was the first European to document a journey along the Bogan River, describing the area around Nyngan as ‘a long pond, with many birds, ducks, and brolgas’. The local aboriginal word ‘Nyngan’ is said to mean ‘long pond of water’. In 1882 the town’s site was surveyed, and buildings from an earlier settlement at Canonba 30 kilometres away were moved to the present Nyngan Township.

 Many will remember the notorious floods in 1990 that focused the attention of Australians’ on this rural township. Despite the laying of 260,000 sandbags around the town, it was to no avail and the entire population was evacuated to safety by army helicopters. And one of the helicopters used in the evacuation is usually located in the town’s main street, standing as a monument to the work it performed in helping this community, but for reasons unknown it wasn’t there on this occasion. Tomo has had countless photographs taken with it, and we had hoped to get another for the collection before heading to the local RSL to dine and drink a toast to our first night on tour.

Early morning Nyngan

Henry Lawson wrote (The Paroo River 1893), “Tis said the land out west is grand! I do not care who says it”. And with that resonating in my head we set off towards the Paroo River area and a camp near Hungerford in the Currawinya National Park.

Heading north along the straight road to Bourke we passed the small township of Byrock, a favourite place of ours, and we stopped for morning tea, but I’ll write more on Byrock later as we will be returning this way. In fact, we had planned to head further west, before turning northwards, taking in Tilpa, the Corner Country and Innamincka, but we decided against it due to the flooding in the region over the past couple of months. Mind you, we needed little encouragement to visit Hungerford and Currawinya.

Bourke has a very colourful history, and was once a major river port, and much of this is still visible today. You only need to trace the Darling River to see what a major feat it must have been for the river boats to ply their trade along its course. Henry Lawson once wrote, “If you know Bourke, you know Australia’’ and whilst we didn’t spend a lot of time here on this occasion it is easy to see what he was saying.

Of course, we’ve always said that when you cross the Darling River you’re in the outback and with that in mind we cheered in the outback as we crossed the river at North Bourke. Tomo had bought a new hat before leaving Sydney, so he christened it into the outback here! Along the dusty road we gave up counting the emus’ after a while, they were prolific!

Crossing the border at Hungerford

Pulling up at the dog-proof fence at Hungerford, Tomo jumped out of The Landy and did the honour of waving us through before running the last 100 metres or so towards the pub, The Royal Mail which was once a Cobb & Co staging post. Now the grandmothers may not approve, but Tomo has been a frequent visitor, with his parents of course, and we wasted little time in quenching our thirst after the long drive from Nyngan.

Even Henry Lawson has enjoyed a drink at the ‘Royal’ although his description of the township in ‘While the Billy Boils’ upon his arrival was far less enthusiastic then ours. And we were pleased to meet up with the publicans Mock and Sherrie, who had been here on previous occasions and it was Sherrie who had placed a photo of Tomo, the walking hat on the wall of the pub after a previous visit.

Tomo in the Royal Mail

We planned to spend a couple of nights in Currawinya, and fortunately we were be able to visit the lakes, Lake Numalla, and Lake Wyara as the roads had just been opened after extensive flooding. Our first night was spent around the campfire eating one of Janet’s famous dampers and although it wasn’t a particularly cold night it was very pleasant sitting around the fire. We did throw in the yabby traps, but to little avail.

The dawn broke through the camper trailer signaling the start of a fine day, and one in which we would visit the lakes. After breakfast I headed off on the bike and under peddle power made my way towards the lakes, albeit in a round-a-bout way. Seemingly I did not take the correct turn and ended up close to the town before realising my error, and this added about 20 kilometres to my ride.

Janet and Tomo became a little worried when they didn’t pass me in The Landy as they made their way, and came back to look for me. I was very thankful for that as I was running out of water and needed something to eat, but finally I made it to Lake Numalla after riding about 70 kilometres in total. And I felt every single corrugation and made a note to myself to always run correct tyre pressures in The Landy to avoid making more corrugations!

Lake Numeral

After a couple of nights in Currawinya we bid Hungerford farewell until next time, and headed towards Thargomindah and the night’s destination a camp by the waterhole at Noccundra

It has been a while since we had passed this way and it was nice to reacquaint ourselves with the region. Thargomindah was the site of Australia’s first hydro-electricity system, driven by artesian water pressure and we stopped by to show Tomo as he was much younger on our last visit.

After spending some time in town we headed west towards Noccundra which is about 140 kilometres from Thargomindah. The last time we camped here it was on a ‘boys’ trip, two adults, and three boys under seven years old, and we experienced a very heavy dust storm. And previous to that, Janet and I flew here in our Piper Arrow aircraft, Foxtrot-Tango-Hotel, following a flying trip to the Gulf, landing right behind the pub. And I must say the airstrip is in much better condition today than it was back then!

 The pub is built on Nockatunga Station and the town was established in 1882. It even has a link to the explorer Leichardt, with members of Andrew Hume’s expedition to find survivor’s from Leichardt’s 1848 expedition perishing from thirst to the west of Noccundra. We camped by the water-hole and enjoyed a warm shower and visit to the pub, before settling in for the night, with half the world’s population of field mice. Outback Australia is experiencing a plague of them presently and I awoke to one ‘snuggling’ up to me at around 1.30am in the morning. Janet was quite controlled and after about 10 minutes of frantic activity it jumped into her shoe making it easy to man handle it back outside.

We had a rather relaxed start to the next day as it wasn’t a long trip to Innamincka and a camp alongside the Cooper Creek. The road has changed significantly since our last visit and contains a lot of blacktop, a result of the substantial oil and gas development in the region.

We stopped at the Dig Tree situated on Nappa Merrie Station in far-western Queensland on our way and had lunch. Of course the story of Burke and Wills is well known, and much text has been written over the years, some favourable, and other less so, but it is hard to not be in awe of what they achieved at the time.

The Dig Tree

 The name Innamincka will be very familiar with outback travellers as today the township, which has grown in size since our last visit, is reliant on the tourist trade that is ushered in by the cooler months of winter. It might have almost been inevitable that the Innamincka region played a substantial role in many of the early explorations of the interior. The fact that it is on the way from east and south to the unknown north and northwest, with a virtually permanent water source, guaranteed the arrival of a number of expeditions to Inamincka. Charles Sturt became the first European to set eyes on the wetlands in 1844-45, and it was only fifteen years later that Burke and Wills died here. A fact that is hard to understand given the supply of water, and presumably food that would have been available to them.

We camped along the Cooper Creek just out of town, and we managed to put on a roast lamb dinner in the camp oven, washed down by a couple of beers, and in the company of some other travellers.

Apart from tourism, the oil and gas industry is playing a significant role in the recent development of this region, and this is quite evident on the drive north from Innamincka. We made an early start the next morning as we decided to head to Birdsville in one day to enable us to stay a couple of nights in the town.

The Landy crossed the flooded causeway and headed northwards, but not before Janet and Tomo managed to get in a coffee and hot chocolate at the pub while The Landy was being fuelled. I must say I was a touch disappointed to see the pub going a little up market and in the process losing some of its rustic appeal, a product of changing times and the need to cater to a new age of tourism, I guess…

The Landy crosses the causeway at Innamincka

We had to turn off the Cordillo Downs road and head towards the border crossing at Arrabury as the northern section of the road was closed due to flooding which was of little concern for us as we had not been along the northern section of the Arrabury road previously and were looking forward to it. We passed Haddon’s Corner, the intersection of the Queensland and South Australian State border and truly, this is big sky country.

Big Sky Country

 We encountered a slow trip along the Birdsville Development road into Birdsville from Betoota as it had become quite muddy due to a thunder storm depositing a significant amount of water on it the previous day. Needless to say The Landy was covered in the red stuff when we arrived at our camp alongside the Diamantina River.

And if it is characters you are looking for in Birdsville then there is only one place to head, The Birdsville Pub. In fact, speaking of characters, Tomo, the walking hat, found his first love here on a visit in 2003 at the tender age of three, oddly enough the daughter of the local policeman. And cross-my heart Tomo, this is the last time I’ll recount the story, well at least on this trip… we enjoyed a great meal and a number of beers before retiring for a very restful sleep.

The sun doesn’t appear over the eastern horizon until after 7 o’clock in far Western-Queensland during the winter months, and what a blessing, and change, to our normal routine at home. So it was another lazy start to the day before Tomo stirred us into getting up to greet the day, breakfast, and a walk around town.

And still speaking of characters, a visit to Birdsville would not be complete without stopping by the Working Museum which is owned and operated by John and Judy Menzies. The couple have collected a vast amount of gadgetry and items relating to life in the outback and brought it to life in a comprehensive and interesting way. John’s guided tour is well worth taking just to see him talk with such great passion of the items he has collected and restored.

 Unfortunately, John is apparently closing the museum in ‘about’ three months time as he and Judy are ready to retire to Isisford and they have been unable to find a buyer to take over… this will be a great loss to Birdsville and everyone who has met John will attest to that.

Before our walk around town Tomo and I set a couple of yabby traps down on the Diamantina River earlier, and typically, the yabby traps were empty apart from one lone yabby that was spared the pot on the basis it would be little more than an appetiser for one of us.

Tomo the yabby hunter

After dinner by the Diamantina River we headed to the pub for a couple of beers with the gathering locals and fly-in aviators. Tomo had made himself acquainted with a number of the commercial pilots who were either doing tours out of Birdsville, or flying in tourists. As we sat at the bar I gave up counting the number of pilots who walked past and said g’day Tomo, seemingly he knew them all, and had in fact managed to sit in the cockpit of about half of the planes parked on the tarmac.

Another character we were able to catch up with was Henry, a local boy who Tomo met on the infamous night that he chased the policeman’s daughter around the front bar (or was it she who did the chasing?). Henry was playing pool with his mother, Fiona, a number of locals, and the aviation fraternity. So we joined in, and Tomo played his first game of pool.

Reluctantly, we left Birdsville after a couple of fun days to continue our northward journey and today we were heading to Boulia. We had been looking forward to travelling north along the Bedourie road as we hadn’t been that way previously, and a highlight was crossing the Eyre Creek, which was teeming with bird-life and had not long been re-opened after flooding in the area.

Cuttaburra Crossing Eyre Creek,

Travelling north we came across a memorial to WJS (Will) Hutchison who died nearby from drowning in 1920. The memorial was placed by the Coober Pedy historical society only a couple of years ago. Five years prior to his tragic drowning, and as a lad of 14, Will, along with his father discovered the first opal near Carryingallama Creek in South Australia, it became known as Stuart’s Opal Range, later to be renamed Coober Pedy. Today, Will is recognised as the founder of Coober Pedy!

Will Hutchison Memorial

 We had always heard Bedourie referred to in glowing terms from other travellers, but somehow we had by-passed the town previously. It is now the Diamantina Shire’s administrative centre and, not surprisingly, has a ‘Royal Hotel’. The Royal was built in the 1880s and apparently is little changed from its original state

Bedourie also claims as its own the famous Bedourie Camp Oven which is a metal dish and lid and was fashioned for use on Bedourie Cattle Station after the stockman found that the heavy cast iron ovens were too heavy and often broke when falling off pack-horses. Bedourie was playing host to a rodeo and gymkhana that weekend and as tempting as it was to stay we pressed on towards Boulia.

One thing that struck us on this trip is just how much greener the country is compared to last year, and the abundance of Mitchell Grass on the open plains. And this was very evident on the road north to Boulia. Banjo Paterson once wrote… “He sees the vision splendid of the sunlit plains extended. And at night the wondrous glory of the everlasting stars…” It isn’t hard to see what he was writing about.

Before arriving at Boulia we crossed the Georgina River where there was a plaque commemorating Eddie ‘Jolly’ Miller who has been billed as the last of the outback mailmen. And whilst I think a few have claimed this title it was interesting to read of one account of his trip from Boulia to Glengyle Station, located south of Bedourie. Eddie passed away in Redcliffe Queensland in 1991, coincidently my birthplace.

Our stop in Boulia was in the camp area alongside the Burke River. A very pleasant spot were Janet cooked up Tomo’s favourite dinner, spaghetti bolognaise, while the boys’ took a ride around town on the bikes. It was a pleasant night spent in the company of a couple who had been following us north since Innamincka.

Last year on our exodus north we stopped at Dajarra, on a very cold day, and we thought this trip would be a good opportunity to spend a night there and explore it further. Its claim to fame is it was once the largest trucking depot in the world and was a hub for cattle trains from far and wide. However, it wasn’t to be on this trip either, as we had decided to head to Camooweal via Mt Isa.

Dajarra

Dajarra has a strong aboriginal population and native languages are taught in the local school and I suspect there are some gems to be found in this town, if you are able to spend the time to scratch beneath its surface.

We were edging closer to the Gulf Country and Camooweal, a town located on the far western, Queensland-Northern Territory border beckoned. From Mt Isa we travelled along the highway that was built in the Second World War, although we had considered coming north via Urandangi, a route we had taken previously, however the road conditions were uncertain.

The explorer William Landsborough was apparently the first European to pass through the region, in search of Burke and Wills around 1862, and his glowing report of the region led to pastoralists establishing themselves in the area, and a town soon followed in 1884. Just to the south of the town is the Camooweal National park which protects a number of caves that date back to the Cambrian Period, over 500 million years ago!

After a couple of beers at the pub, a good meal, and restful sleep we awoke to a perfect day, one of great anticipation for all of us, especially Tomo, who had been looking forward to another visit to Lawn Hill National Park, and Adel’s Grove.

The area has been a favourite for Janet and me since we first flew Foxtrot-Tango-Hotel into Adel’s Grove from Burketown in 1997 and the drive north was through familiar country having driven it on two previous occasions, but you could never become blasé with the beautiful countryside, and before arriving at Adel’s Grove we took the time to stop for a swim at the O’Shannesy River.

O’Shannesy River

Boodjamulla, as it is known by the Traditional Owners, the Waanyi Aboriginal People, or Lawn Hill as it is more commonly called is situated in the remote north-west region of Queensland and takes in Lawn Hill Gorge and includes the World Heritage listed Riversleigh Fossil area. The gorge, nestled in the Constance Range, is fed by a number of freshwater springs, abounds in wildlife and vegetation and could only be described as an oasis in a scorched and barren land.

Adel’s Grove is situated adjacent to the park’s boundary and was originally gazetted in 1904 as a Miners Homestead Lease according to the information provided. In 1920 Albert de Lestang took up the property as an experimental Botanical Garden, and in fact our campsite was situated in the old Botanical Garden. Albert supplied many Botanical Gardens around the world with the seeds of the over 1,000 species of plants he produced in his nursery. Tragically, in the early 1950s fire destroyed the grove, Albert’s dwelling, and all his research papers.

Tomo and friends at Adels Grove

And after a couple of days of swimming, (and swimming), bike rides, walks, and camp oven roasts, we were not disappointed we had made the trip north once again. The weather was perfect, a lovely campsite just alongside Lawn Hill Creek. Our nearest neighbour was only about 5 metres away from us, but he (or she) didn’t make too much noise, although we might have actually felt a little easier if it did – it was in fact a four metre long olive python. It seemed more than content to simply laze about in the sun, occasionally moving towards the water; I knew just how it felt!

Olive Python

 After a couple of days lazing about and soaking up the beauty of the area I rode down to Lawn Hill Gorge on the bike, Janet and Tomo followed in The Landy, and we took the opportunity to do a walk with a swim at nearby Indarra Falls. Back at camp, as the sun settled towards the distant horizon, the sounds of laughter and banter could be heard as visitors toasted another day in the Outback.

 I had lost count of how many days we had been at Lawn Hill but found myself sitting around the camp fire, mid-morning, eating one of Janet’s delicious scones that she had just freshly baked in the camp oven…

Camp oven scones

Our visit to Lawn Hill was marked by an important event on the Rugby League calendar, one when State revelries come to the fore with the culmination of the State of Origin series, and for a change the final game was to be the decider. We joined many other travellers huddled into the reception and bar area of Adel’s Grove to watch the game on a big screen. And the Queenslanders were not to be disappointed with a convincing win over the Blues! Needless to say we toasted the victory with a few ales before retiring for the night.

Baz on his way to Riversleigh Fossil Site

And given I had toasted the previous night’s victory to the Maroon’s with a number of ales I thought it best to work it off with a bike ride to the Riversleigh Fossil site which is located about 50 kilometres from Adel’s Grove. Yes, more corrugations, and I must say it always seems as though you are into a headwind when under pedal power. None-the-less it was a great ride rewarded with glimpses of various birds and wildlife.

Janet and Tomo followed behind in The Landy and I was greeted with the news that Tomo had ‘hauled’ in an enormous Sooty Grunter, his first catch ever. The catch was heralded by much noise heard all over the camp, and proud Mum was there with the camera to record the event. After loading the bike into The Landy we headed to the O’Shannesy River where we wiled away the time swimming, fishing, and trying to catch those elusive yabbys’.

Tomo & his catch

Our last full day at Adel’s Grove started with a great treat for breakfast, the fish that Tomo caught the previous day was dispatched to the frying pan over hot coals and devoured by Janet and myself. Tomo passed on the opportunity declaring he would sooner catch them rather than eat them.

And that set the tone for the day as the rest of it was spent resting, swimming, and eating Janet’s scones that she expertly prepared in the camp oven. Surely this must be paradise! After six wonderful days at Adel’s Grove we reluctantly packed The Landy and said good-bye to some new friends and headed towards The Curry as I have often heard Cloncurry referred to, stopping for a while at Gregory Downs along-the-way.

Gregory Downs is a small township and the pub is an original coach-house, a great place to stop and enjoy the atmosphere of the Gulf Savannah! On last year’s trip to the area Janet bought a cookbook produced by the CWA at Gregory Downs which contained a wealth of information on the early days of settlement in this area. I recommend it to anyone with an interest in the life of early settlers in Outback Australia.

After exploring Gregory Downs we settled into the drive to The Curry. And speaking of explorers’ Burke and Wills passed this way on their trip to the Gulf of Carpentaria. Burke named the river, Cloncurry, after his cousin, the Lady Elizabeth Cloncurry. Ernst Henry is credited as the founder of the town, he came looking for grazing land, but found copper instead, and the town was established in 1876. The town has many pubs, and no doubt they have seen their fair share of characters over the years…

Qantas flew its first paying passenger, Alexander Kennedy, from Longreach to Cloncurry on November 23, 1922, and the original hangar is still standing with Queensland and Northern Territory Aerial Service emblazoned on the front. The town also boasts a museum to commemorate John Flynn of the Outback.

Qantas Hangar Cloncurry

We explored the town after a good night’s sleep and before heading towards the Blue Heeler pub at Kynuna for an overnight stop.

There are many Australians who have made significant contributions to society and a common theme amongst their ranks is they are usually people who never sought accolades for what they did. Often is the case it is years after their passing that the significance of their achievements are fully recognised. We were able to learn more about two such Australians on this trip, John Flynn, whose drive was instrumental in bringing medical services to ‘those of the outback’ and one of my favourite Australians, Banjo Paterson.

Cloncurry, the birthplace of what is today known as the Royal Flying Doctor Service, houses a museum that pays tribute to the man, his drive, and those who made the Royal Flying Doctor Service possible.

Walk-a-bout Creek Hotel

 Travelling south we stopped in at the Walk-About-Creek Hotel at McKinlay for lunch. Crocodile Dundee fans will recall Mick Dundee and his mates, among them Donk, whose lives were centered on the pub. And we had a good chuckle as we walked through the pub picturing various scenes from the movie, reminded by the many photos on the walls.

Walkabout Creek Hotel

But Janet’s memories went back past the movie fame to when as a young girl (she’s still young), and along with sister Leah stayed on Wolseley Downs, a property not far from town. Apparently a book could be written on that period of their lives; needless to say it brought back many memories for her…

Speaking of memories, we visited the Combo Waterhole, which is located not far from Kynuna. Many (c’mon, everyone) will know that the Combo Waterhole was the scene at which the Swagman, with Jumbuck in his tucker bag drowned after being confronted by ‘the law’ in Banjo Paterson’s Waltzing Matilda, Australia’s unofficial National Anthem.

In part, it is as tale of a very dark time for the Australian Outback, when Australian’s were pitched against Australian’s during the great shearers’ strike in 1894. There we sat by that very waterhole singing Waltzing Matilda which I ‘m sure resonated through the Coolibah trees, witnessed only by the resident budgies who seemingly looked on curiously, but undoubtedly had watched the scene unfold many times before…

Combo Waterhole

And as we settled into a sumptuous rump steak at the Blue Heeler we drank a toast to Banjo. Tomorrow, we would visit the North Gregory Hotel in Winton where they say Waltzing Matilda was first recited…

North Gregory Hotel Winton

What a steak it was, in fact so big it took a number of beers to wash it down, which was fortunate as we learned about the Dicks Creek Hotel ruins located on Bendemeer Station while we were dining. We were talking about outback history when a local, Ben and his partner Talia, overheard us and told us about it.

Ben is the son of the owner of Bendemeer and he suggested we take the stock route east towards Winton which starts near the Combo Waterhole, indicating the route will take us past the old Dagworth Cemetery before arriving at the Dicks Creek Ruins, which is on the road towards Dagworth Station. We enjoyed a good chat, and a few more beers, before retiring for the night, being careful to avoid the cantankerous, but more or less friendly Brolgas that were roaming the area around the pub earlier in the evening.

Brolgas at Blue Heeler Pub Kynuna

And a restful sleep it was before we headed off down the stock route towards Winton via the Dicks Creek Hotel ruins. About 15 kilometres along the route we came across the old Dagworth Cemetery which had six known people buried there. Tragically, the youngest was only twelve days old, a young girl, Catherine Sewell, who passed away on 23/01/1894, perhaps her death standing testament to the harshness of the Australian Outback despite its majestic beauty.

Dagworth Cemetery

After unsuccessfully trying to speak with Ben’s father on Bendemeer as we passed by the homestead, we headed about a kilometre on the track towards Dagworth Station where the ruins of the Dicks Creek Hotel stood clearly. We spent some time wandering about amongst the ruins (and bottles!), before coming across a plaque noting the last licensee of the pub.

Eventually we made our way to an outback favourite of ours, the town of Winton, where we visited the Waltzing Matilda Museum, the only museum in the world dedicated to a song, Banjo’s song, our Nation’s song.

Winton has quite a history, and certainly fits the bill of having quite a lot of characters passing through it over the years. During the 1860s a number of explorers passed through the region whilst in search of the ill-fated Burke and Wills expedition and Winton was originally named Pelican Waterhole, but later renamed Winton in 1879.

Another Winton character worthy of mention is James Francis ‘Gidge’ Taylor, the town crier. Gidge was given a retainer by Bill Evert, owner of the open air picture theatre The Royal to announce attractions of the night and it is said his imaginative description of the picture was often entertainment in itself.

And with a fresh brew of tea, we watched the sun head towards the western horizon, the sun-drenched red bull dust illuminating the western skyline in a blaze of red ochre colouring…

Our intention was to head towards Welford National Park after leaving Winton but not before a visit to the North Gregory Hotel were the first recital of Waltzing Matilda is said to have taken place in 1895. And what a magnificent night we had, a couple of beers, followed by dinner at the majestic Tattersall’s Hotel in the company of some fellow travellers’.

Bidding farewell to Winton we headed south towards Welford National Park a favourite of Janet’s, well all of us in fact. Along the way we detoured to Opalton, a small opal mining settlement approximately 100 kilometres south of Winton. We had a chuckle though as there was no-one about…We guess they were all underground! We also came across an old grave near Mayneside, that of twelve year old Alice Ellen Dakey, who passed away in July 1920. It was very well looked after and some-one had placed flowers recently…

Grave at Mayneside

We had a later departure than we had anticipated and with the detour to Opalton our arrival at Welford would be around sunset. And let me say it was a beautiful sight as the Mitchell Grass on the open plains changed colour with the advancing moments of sunset.

Our last visit to Welford was only last year, however due to the onset of rain in the area we didn’t camp at the park and headed to Jundah, seeking refuge in the pub. Now it is funny how things work out, but we had a very enjoyable stay at the Jundah Hotel. And like a magnet drawing us in, we stayed at the pub once again, after all we couldn’t resist with such a wonderful host, licensee Monique Rayment.

Jundah Pub

I encourage anyone who gets the chance to visit Jundah to do so, and be sure to call into the pub. Tomo had a great night playing bingo with the locals, and a game of pool later. Now I can’t say I’m a regular bingo player, and judging by the crowd you wouldn’t think half of them would be either, but there they were going at it harder than the old days of the 6 o’clock swill…

The next day after bidding Monique and the friendly township of Jundah farewell we made the short drive to Welford.

There are large permanent waterholes on the Barcoo River and these are a haven for wildlife, especially birds. And for those lucky enough, they say it is possible to see a yellow footed rock-wallaby sheltering in the rocky outcrops of the park. They have proved to be elusive on previous visits, but perhaps it will be a case of third time lucky.

Tomo, the walking hat, was immortalised in a Christmas card photo, many years ago on a previous visit, along the banks of a waterhole on the desert drive within the park. We did the drive before making camp, and another photo opportunity on ‘the tree’ beckoned. And Janet’s favourite, the rich red sand-dunes were a sight to behold.

Welford National Park

And as we sat alongside the banks of the Barcoo River, the fire was coming to life in preparation for a camp oven roast, the whistling kites soared overhead, and budgies flittered through the river gums in a brilliant display of colour.

For the first time on this trip we awoke to an overcast sky, and the possibility of rain. Despite this we had a camp fire breakfast of jaffles, baked beans, and bacon. Tomo is a big fan of bacon jaffles and just as we were breaking camp for our drive to Toompine some very light rain started to fall.

On our trip north last year we stopped at Toompine for afternoon tea, but vowed to work in an overnight stay at the South Western Hotel. It is the only building in the area and was a Cobb & Co staging post between 1884-1915. The town was originally called Thuenpin which is the aboriginal word for ‘leech’ and was named so by pioneer Pastoralist JD Steele who arrived in the area around 1875. The Survey Department later changed the name to Toompine.

Before arriving at Toompine we travelled to the site of Maggee’s Shanty and Richard Magoffin’s Grave which were not too far from Welford and just before the turn on to the Budgerygar-Thylungra Road. Those familiar with the writing’s of Banjo Paterson will recognise this is the place immortalised in his poem A Bush Christening. The grave of Richard Magoffin who perished in 1885 is nearby.

Magoffin came to Australia from County Down in Ireland in 1853, digging for gold in Victoria and fighting at Eureka. Later he settled with a brother at Chiltern, Victoria, before moving to Bourke, where they sank dams and ran a carting business before tough times sent them further north, to Queensland.


Richard Maggofin’s Grave

There was very little to see of Maggee’s Shanty, although a plaque indicated its site, but Magoffin’s Grave was very well kept. Our drive along the Budgerygar-Thylungra Road was pleasant and in keeping with our desire to travel the less traversed route. However, by now light rain was falling and it appeared it had been heavier earlier as the road was starting to feel like glue, initially, and a touch slippery later.

The Landy, with Tvan in tow, arrived in Quilpie covered in mud, and I was relegated to the duty of cleaning it while Janet and Tomo spent some time in town. Like many towns in this area there is an artesian bore providing water and there was a washing point just on the outskirts of town.

The Landy & TVan covered in mud

And just as the sun was disappearing below the horizon we arrived in Toompine, set-up the Tvan and headed to the South Western Hotel for a couple of beers and a hearty meal. The next day’s arrival was heralded with the pat…pat…pat of rain on canvas, although we had little reason to complain given the fabulous weather we had enjoyed on this trip.

We departed Toompine in the rain, but eventually, much later in the day, we caught glimpses of the sun as we headed towards the township of Bourke for the second time on this trip and before arriving at our destination of the Mulga Creek Hotel at Byrock.

Earlier we stopped at Eulo for a visit to the leather shop where Tomo purchased a leather pouch for his Leatherman tool, and The Landy got a whip, something that clearly amused Janet who suggested it might come in handy when the time came to cross the Blue Mountains once again. Tragically, not long after our return home we were saddened to learn that the general store in Eulo had burned down in a fire, a great loss to this small community.

We have passed through Byrock on many occasions, and flown over it at other times, and whilst we have often stopped for a ‘cupper’ we wanted to stay for the night and enjoy the area’s hospitality. One of the things that had stood out for us on previous visits is its military history. The town counts a Victoria Cross, Military Cross, three Military Medals, and a Distinguished Flying Cross, as being awarded to members of its community for service in both World Wars.

Byrock Memorial

It seems no-one is quite sure how the town got its name, but it seems to have some origin in the near-by rock hole which is situated not far from the highway just north of the Mulga Creek Hotel. The local Nyamimba people referred to the rock hole as ‘bai’ and could be one explanation for the town being named Byrock.

As with many other towns, the coming of the railway in 1884 attracted people to the area and eventually the town boasted five hotels, a baker, butcher, and a number of other stores to support the 500 people living in the area, although the town did exist prior to the rail. Cobb & Co also ran a service to Bourke each week, and the journey lasted around 12 hours but must have felt like an eternity on the rough track. Janet mumbled something about The Landy and knowing how they must have felt…

Our evening was spent in the company of locals around a warm fire, having a few laughs and Tomo continued to perfect his pool playing talents. Eventually we retired to the Tvan and the patter of rain on the canvas during night.

Our last full day on tour would take us to the winery region of the upper Hunter Valley. And we had a great day travelling through some familiar and some less familiar places as we headed towards an overnight stay at Mudgee.

The Mudgee region is part of Wiradjuri country, and the Wiradjuri language group is the largest in New South Wales. Apparently, in Wiradjuri Aboriginal dialect, the word ‘Mudge’ means ‘nest in the hills’. And I must say after traversing the wide open plains country over the past three weeks it was a change for The Landy to be hauling itself over some hills, and no, the whip was not required, although Janet seemingly was poised and ready!

Wine, fine food, well we’ve had plenty of that over the three weeks we journeyed through outback Queensland and the Gulf Savannah, so it was fitting we celebrated our last night on tour in the fine food and wine country of Mudgee.

And as we headed home we began to recount the many memorable moments we enjoyed on this trip… the golden Mitchell Grass swaying in a light breeze, rich in golden colour as the last rays of a setting sun lightly touch its tips, the splash of colour as a flock of budgies sprint past, the sounds of the whistling kites overhead, and of freshwater crocodiles basking in the sun; the outback is truely alive!

As for characters, well we met some, learnt about many, and without doubt we had one travelling amongst our midst and who went by the name of Tomo, the walking hat…