Mayne Hotel Ruins – Australian Outback (The Cellar)

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The Cellar - Mayne Hotel Ruins, Channel Country, Outback Australia
The Cellar – Mayne Hotel Ruins, Channel Country, Outback Australia

With no fridges novel ways had to be found to keep the beer cold!

Outback Australia, it will give you a thirst!

11 thoughts on “Mayne Hotel Ruins – Australian Outback (The Cellar)”

  1. ladymaggic February 19, 2013 / 4:48 am

    Reblogged this on Sunrise…Travel Talk with Maggi and commented:
    I did not know about this type of fridge. Australians are so innovative in the way they do things and yes, keeping food, and beer, cold in the Outback with the extreme temperatures is a major issue.

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  2. kirisyko February 19, 2013 / 1:41 am

    Reblogged this on Sykose and commented:
    What a cool idea :))))

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  4. desertrose7 February 18, 2013 / 4:43 pm

    Beer was way more valued than even water. That’s why there’s so many old ghost towns with more than one hotel ruin left standing.
    Not much has changed really. 😉

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  5. Deliberately Delicious February 18, 2013 / 4:26 pm

    Here’s to roughing it!

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  6. icescreammama February 18, 2013 / 10:26 am

    oh no! what about the ice cream!!!??

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    • Baz - The Landy February 18, 2013 / 1:53 pm

      Melted, besides, not enough room after (all) the beer 😉

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  7. One Fit Mama February 18, 2013 / 7:18 am

    LMAO! Love it

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