Mayne Hotel Ruins – Australian Outback (The Cellar)

The Cellar - Mayne Hotel Ruins, Channel Country, Outback Australia

The Cellar – Mayne Hotel Ruins, Channel Country, Outback Australia

With no fridges novel ways had to be found to keep the beer cold!

Outback Australia, it will give you a thirst!

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About Baz - The Landy

I'm on a journey to climb one or more of the world's 8,000 metre mountain peaks, and if all goes well an attempt on the summit of Mt Everest. One of the things I like to remind myself of each and every day, is there are no ordinary moments; no ordinary people; no ordinary lives...
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11 Responses to Mayne Hotel Ruins – Australian Outback (The Cellar)

  1. oh no! what about the ice cream!!!??

  2. desertrose7 says:

    Beer was way more valued than even water. That’s why there’s so many old ghost towns with more than one hotel ruin left standing.
    Not much has changed really. ;)

  3. Thats what I’m talking about!

  4. kirisyko says:

    Reblogged this on Sykose and commented:
    What a cool idea :) )))

  5. ladymaggic says:

    Reblogged this on Sunrise…Travel Talk with Maggi and commented:
    I did not know about this type of fridge. Australians are so innovative in the way they do things and yes, keeping food, and beer, cold in the Outback with the extreme temperatures is a major issue.

Crikey, feel free to have a yarn with me here...

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